Birthday lunch on the lake. Broccoli slaw and a shrimp, avo, cucumber, tomato chop salad drizzled with EVOO, lemon, and sea salt. Yes, this is what I chose as my bday lunch because to me, it's all about how you feel after you eat! I will admit, though, a few hours later Adam and I stopped for a snickers ice cream bar... it's all about balance!
Monday, September 17, 2012
Picnic
Birthday lunch on the lake. Broccoli slaw and a shrimp, avo, cucumber, tomato chop salad drizzled with EVOO, lemon, and sea salt. Yes, this is what I chose as my bday lunch because to me, it's all about how you feel after you eat! I will admit, though, a few hours later Adam and I stopped for a snickers ice cream bar... it's all about balance!
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